Food Security and Climate Change in the Pacific: Rethinking the Options
Asian Development Bank | September 2011
Abstract
The Pacific developing member countries (DMCs) of the Asian Development Bank (ADB) are a diverse array of countries with widely varying topographies, cultures and economies, fragile natural resource environments, and prosperity, stability, and security that can be compromised by the impacts and consequences of climate change. The Pacific island governments view climate change as a priority issue, especially in terms of its potential impacts on food security, and need clear directions in addressing both issues. This report describes the present state of food security and its contributing factors in the Pacific region, assesses its prospects amid the growing threats and likely impacts of climate change, and presents potential areas for more active assistance, investments, and interventions from ADB and other development partners. While technical and policy measures to ensure food security amid the ensuing climate change are numerous, interrelated, and complex, the successful implementation of programs and projects calls for simple and flexible designs that carefully consider the capabilities of relevant stakeholders at the regional, national, and local levels.
Citation
Asian Development Bank. 2011. Food Security and Climate Change in the Pacific: Rethinking the Options. © Asian Development Bank. http://hdl.handle.net/11540/953. License: CC BY 3.0 IGO.PDF ISBN
978-92-9092-394-7
Print ISBN
978-92-9092-393-0
Keywords
Sustainable agriculture
Agriculture
Commercial agriculture
Fight Against Poverty
Poverty In Developing Countries
Rural Poverty Alleviation
Urban Poverty
Rural Poverty
Agricultural education
Sustainable development
Environmental management
Agricultural investment
Disadvantaged Groups
Poverty Elimination
Economic and Social Development
Social Conditions
Agribusiness
Agricultural diversification
Agricultural resource
Farm produce
Land capability for agriculture
Food Supply
Rural land use
Technological innovations
Agricultural innovations
Farm supply industry
Natural resource
Adaptive natural resource management
Produce trade
Poor
Price Indexes
Intergrated rural development
Cost and standard of living
Population
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Citable URI
http://hdl.handle.net/11540/953Metadata
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