Organic Agriculture and Post-2015 Development Goals: Building on the Comparative Advantage of Poor Farmers
Markandya, Anil; Setboonsarng, Sununtar | June 2015
Abstract
This compendium is released on the target year of the Millennium Development Goals
(MDGs). While there has been remarkable progress on the MDGs, such as halving the
population in extreme poverty 5 years ahead of schedule, much is still to be done to
ensure meaningful change beyond 2015. Through this publication, a comprehensive
assessment of organic agriculture reveals overarching themes of comparable yields
with conventional farming which has significantly improved incomes, better health for
farmers through chemical-free farming, and climate change mitigation and adaptation,
building sustainable and resilient food production systems. Compelling empirical
outcomes in the chapters as reported by the practitioners themselves show organic
agriculture’s significant contributions to the achievement of the MDGs which are
expected to continue beyond 2015. This brings inclusive agricultural development to
rural communities, particularly marginal farmers, making them part of the solution to
the achievement of sustainable development goals in the post-MDG era.
Citation
Markandya, Anil; Setboonsarng, Sununtar. 2015. Organic Agriculture and Post-2015 Development Goals: Building on the Comparative Advantage of Poor Farmers. © Asian Development Bank. http://hdl.handle.net/11540/4411. License: CC BY 3.0 IGO.PDF ISBN
978-92-9254-980-0
Print ISBN
978-92-9254-979-4
Keywords
Environment
Environmental Impact Assessment
Urban Environment
Agriculture
Agricultural development
Agroindustry
Development Goals
Sustainable Development
Land capability for agriculture
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Citable URI
http://hdl.handle.net/11540/4411Metadata
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